If you’re going to go with a classic, you’ve got to get it done right. Lucky you; that’s the only way Diestel does it. Our Uncured Black Forest Ham is made with sustainably raised, family-farmed pork that’s seasoned with coriander, juniper berries, and a hint of garlic and then smoked over natural hardwoods for a big, bold flavor that’s unequivocally tasty and undeniably Diestel.
Please contact us for wholesale orders.