Brunch is always a good idea. Breakfast Pizza is a GREAT idea.
Using our Diestel Organic Turkey Gravy as the sauce and layering mozzarella cheese, Diestel Turkey Breakfast Sausage, egg, and green onion creates the tastiest breakfast pie ever. Your taste buds will thank you!
Prep Time
20 min
Cooking Time
10 min
Serves
6
Ingredients
1/4 cup Organic Diestel Turkey Gravy
1/2 lb. Diestel Turkey Breakfast Sausage
1 pre-made pizza dough
2 tbsps. flour
2 cups shredded mozzarella
2 tbsps. chopped green onions
6 eggs
Directions
Preheat oven to 400 degrees.
In a medium pan, brown the Diestel Breakfast Sausage until cooked throughout.
Pour 1/4 cup of Diestel Organic Turkey Gravy into the pan and cook until gravy is warm. Set aside.
Dust a baking sheet with flour. Roll out the pizza dough to fill the baking sheet.
Poke the pizza dough with a fork to avoid any bubbles in the dough.
Spread the gravy as the sauce. Top with mozzarella cheese, cooked Breakfast Sausage, and green onions.
Crack 6 eggs onto the pizza.
Bake pizza for 10 minutes or until eggs are cooked and pizza dough is browned.
