Organic

Boneless Turkey Breast

Name: Boneless Turkey Breast
Brand: Diestel Turkey
SKU: 2213103
Price: 61.95 USD
Availability: InStock

Our Organic Turkey Breast roasts come from slow-raised organic turkeys, but we’ve done the hard work of de-boning and hand netting them to ensure that you can prepare them quickly. That means the same tender, juicy, mouthwatering flavor and lean, clean, delicious protein in just a fraction of the time. Simply rub with sea salt or your favorite seasonings and pop it in the oven. You’ll be in nirvana soon.

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3-4 lbs

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$61.95

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Where to Buy

Product is available in select retail stores.

GENERAL INFORMATION
INGREDIENTS & NUTRITION
COOKING INSTRUCTIONS

No Antibiotics Ever

Non-GMO Verified

USDA Organic

Organic Non-GMO and gluten free
No artificial ingredients or preservatives
No hormones, antibiotics, or growth stimulants
Thoughtfully Raised
Great texture and flavor
Raw, uncooked
3-4 lbs

Turkey Nitty Gritty

Packaging can change, please refer to your product for the most accurate information.

Enjoy this product 3-5 days after delivery or freeze upon arrival, and use within the year.

Order by Tuesday, November 21st at 10:00AM, PST for Wednesday, November 22nd delivery.

Shipping

Standard shipping is free to CA, ID, NV, OR, UT, and WA for non-whole turkey orders over $50.

Express shipping is $20 flat for non-whole turkey orders over $50.

Ships frozen.

Our packaging is 99% compostable.

Pro Tip

Our FAQ page is FLOCKING incredible. Get the answers to your toughest turkey questions here.

Ingredients

100% Organic Turkey

Packaging can change, please refer to your product for the most accurate information.

Preparation:

Preheat oven to 325º F. To prepare simply remove soft oven ready boneless roast from the bag and rub the exterior of turkey with a blend of your favorite herbs and spices or with a paste made of the following ingredients:
4 Tbsp oil, (melted butter, margarine, olive oil, etc.)
4 tsp. salt, or to taste
2 tsp. paprika
With the netting on, place the boneless roast in an open roasting pan. Cover the bottom of the pan with approximately 1 cup water or broth.

Roasting

Use a 325º F oven and cook for approximately 25 minutes per pound. Roasting times may vary and we would encourage you to check the internal temperature throughout the roasting time to be careful not to over-roast.

Didnt like the texture. Very different with a very strong poultry taste

Poor quality boneless turkey breast

This is the second year I ordered an organic boneless turkey breast. Last Thanksgiving the breast quality was excellent. This year I roasted it in the same way in the same oven to the same internal temperature. The meat was much chewier, almost tough, and the flavor was poor. The deliveries both years were as I instructed, but it’s unlikely I’ll order another one. Too bad. We’ve enjoyed Diestel turkey products for many years.

Organic Boneless Turkey Breast

Prepared/cooked the turkey breast for Thanksgiving. Used your recommended spices and I'm very happy how it turned out. Will purchase again!

Second to None

About 10 years ago, my wife, who grew up in a family of food service, told me about Diestel. Her dad opened the very first Taco Bell in N California. Her parents later opened a restaurant in Weimar, Ca-The Jimmy Inn, named after her dad. The Inn had a theme of flight, because Jim was a retired Naval aviator. Her Godfather was the former President of der Weinerschnitzel and the real estate agent of Glen Bell(of Taco Bell)
This brilliant wife of mine recommended we opt for a turkey from your fine company. That first Thanksgiving meal we enjoyed I became aware that your turkeys are the BEST. For the rest of my days, when it’s Thanksgiving at our home, we’ll be enjoying Diestel. Thank you for an amazing product!!! Keep up the great work!

Excellent

Roasting instructions on the bag were easy to follow and true to the roasting process.

I brined the breast with a brine infused with a lot of herbs and even some orange slices. Then I prepared the breast with butter and herbs - roasted it above a bunch of aromatics. Really delicious! Can’t make a good gravy from the drippings, so figure out what you will do about that ahead of time.

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